Chinese Food
All Recipes
Yi Xiaobao starts from pineapple bag
I received the love flour from Yi Xiaobao. It's very delicate. At the weekend, I was thinking about what to do for my children. When I was looking through the menu, I saw this pineapple bag. I was moved. So I started to act.
Depp oven - Meat Loaf
Rouge rolls have always been my favorite bread at school. Unfortunately, I didn't have the chance to make them. Now I finally have the chance to show my cooking skills. If you want to know more about how to make cake desserts, please pay attenti... ...
Meat loaf torn by hand
As a mother, children are most worried about their eating health. Breakfast is the most important thing in the day. Eat breakfast well and you will be energetic all morning. Children like to eat all kinds of bread. I will change the taste and st... ...
Xylitol Walnut Cake
I think it's because dad has diabetes. He can't eat sugar and sweet things. And he likes to eat snacks and so on. Then I tried to make this kind of walnut cake. It can not only make Dad eat snacks, but also control blood sugar not to rise ~ for ... ...
Sweet and sour sirloin of vegetarian chicken
I used to eat sweet and sour pork tenderloin made of lotus root in Nanshan Temple, Sanya. I think it's delicious. Today, I gave my vegetarian chicken sweet and sour. One piece, two pieces and three pieces... I think I'm eating sweet and sour por... ...
Zebra pattern Qifeng cake
Qifeng cake has a delicate taste. It's delicious. It's important to pass the protein. Pay more attention. Qifeng uses vegetable oil, so it tastes very good after being put into the refrigerator. Generally, the cream cake is made of Qifeng. This ... ...
Yogurt and cheese bun
It's a super soft meal bag with moderate sweetness. It's best to make breakfast bag.
Cream puff
I like to eat puffs very much. I found all kinds of recipes. Some are too oily, some are too sweet, some are too salty. After many experiments, I summed up this recipe. My friends said it was delicious.
Finger biscuit
Finger biscuit is an important material of tiramisu. I don't like the too sweet finger biscuit I bought. So I made it myself. Besides, it's crispy and delicious. It's also delicious to eat directly.
Steamed bun
Good flour. The taste of steamed bun is very good. Although it's from the south, it's loyal to the opposite food. This time, we used the new good family's core noodle flour. Even though the wrinkles are ugly, the bun is flexible and chewy. We le... ...
Sesame twist
Sesame twist used to be popular. All kinds of flavors. Delicious ones don't want. Recently, I'm greedy. I'm too lazy to buy snacks. I'll make it myself.
Miss Song Matcha strawberry cake roll
Fresh strawberries are on the market. My daughter likes strawberries and cakes. So I want to make strawberry cake rolls for her. The ingredients are simple and the operation is convenient. And the color is good. If you need to learn or make tea ... ...
6-inch Qifeng cake
I used the haystack ho30l household oven. After many tests, it was found that its temperature was about 20 degrees higher than that of other ovens. It was also the reason why Qi Feng always split before me. This was the most successful one. The ... ...
Kori cake
This recipe. I spread three kori cakes. Two flavors - avocado honey and banana chocolate.
Organize super good original toast
The common classic toast in breakfast lasts for a long time. Although its appearance is simple, it can match different styles of delicious breakfast according to different tastes. I used to stir noodles with a bread machine. But it strikes again... ...
